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  • Pachyrhizus erosus
    Jicama 120 Days

    Jicama vines can reach 12 – 20 feet producing an abundance of bright green leaves and blue to white flowers that peek out from underneath. The root is used much like a potato. This is a tropical vine and for the very best results will need around 9 months of frost free weather to produce the best tubers. Makes a great ground cover or trellis plant.

    Creamy white roots are starchy, with a sweet flavor. Uses: Soups, raw like apple slices, and stir fry. Pair with lemons or limes, chili powder, cilantro and onions for a beautiful salsa.

    Can be stored dry at 53-60 degrees F for 1-2 months

    Fun Facts:
    1. Jicama is in the bean family
    2. The heaviest tuber on record is 50 lbs or 23kg
    3. Jicama is now found in all parts of the world

    Vegetable Seeds - Pachyrhizus erosus Jicama 10 Seeds

    $5.00 Regular Price
    $4.00Sale Price
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