The most popular paste tomato for sauces, freezing, as well as eating fresh in salads. It doesn’t get much better than this! Flavorful and juicy acorn shaped fruits are nearly seedless. Large harvests, bright red, meaty, flavorful tomatoes. A true winner!
• It is believed that the tomato originates in the western portions of South America
• Varieties of wild tomatoes are still found in Peru
• Aztecs of Central America called it "xitomatl"
• In 1692 a cookbook was published in Naples and mentions the Tomato
They can be used fresh, frozen, canned and in salads
Roma Paste Heirloom Tomato Seeds